This report explores how startups, venture capital, and policy innovation are reshaping school food in America. We break down:
Why school nutrition is one of the most overlooked public health levers.
The economics behind the $20B school food ecosystem.
Case studies from cities like Philadelphia, Detroit, and Chicago.
How innovators are using AI, data, and local sourcing to disrupt the status quo.
Opportunities for founders, investors, and policymakers to drive real change.
Have a look see what is inside ➜
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